Overview

This Professional Barista Course covers basic and professional barista practices for those interested in starting their own business or seeking employment in a café, restaurant, or hotel.

This comprehensive training enables participants to make a full range of coffee drinks with quality and speed, as well as understanding the basic requirements for customer service, maintenance, and entrepreneurship skills. This course is based on 30% Theory and 70% Practical elements required to produce skilled Professional Baristas.

These are the key topics:

• Basic coffee knowledge
• Use of equipment and tools
• Grinding
• Different coffee drinks
• Milk steaming, pouring & latte art
• Improving technical skills, speed, and efficiency
• Maintenance, cleaning and hygiene
• Customer service
• Entrepreneurship skills
• Barista interview preparation

Duration: 

12 Weeks (60 Hours)

Requirements:

1. Completed online Application form
2. Certified copy of ID / Passport (Must be uploaded on the online application)
3. Proof of payment (must be uploaded on the online application)
4. Signed POPI Agreement (Download here)

Course cost:

Part-time: R 3 499

 Included: Refreshment will be served during training days, also includes the machinery and all the relevant ingredients.