This Professional Barista Course covers basic and professional barista practices for those interested in starting their own business or seeking employment in a café, restaurant, or hotel.

This comprehensive training enables participants to make a full range of coffee drinks with quality and speed, as well as understanding the basic requirements for customer service, maintenance, and entrepreneurship skills. This course is based on 30% Theory and 70% Practical elements required to produce skilled Professional Baristas.

These are the key topics:

  • Basic coffee knowledge
  • Use of equipment and tools
  • Grinding
  • Different coffee drinks
  • Milk steaming, pouring & latte art
  • Improving technical skills, speed, and efficiency
  • Maintenance, cleaning and hygiene
  • Customer service
  • Entrepreneurship skills
  • Barista interview preparation


12 Weeks (60 Hours)


  1. Completed online Application form
  2. Certified copy of ID / Passport (Must be uploaded on the online application)
  3. Proof of payment (must be uploaded on the online application)
  4. Signed POPI Agreement

Course cost:

Part-time: R 7000 (2 Monthly Installments:  R 3500 x 2 Months)

 Included: Refreshment will be served during training days, also includes the machinery and all the relevant ingredients.

Fee structure 2023

Application fee (Includes registration and Certification) R250
Course fee (including learning manual) • Part-time R7000
Installments R3500 x2 = R7000

Note: All students must pay application fee (R 250) and 1st installment (R 3500) during online registration.