This Professional Barista Course covers basic and professional barista practices for those interested in starting their own business or seeking employment in a café, restaurant, or hotel.
This comprehensive training enables participants to make a full range of coffee drinks with quality and speed, as well as understanding the basic requirements for customer service, maintenance, and entrepreneurship skills. This course is based on 30% Theory and 70% Practical elements required to produce skilled Professional Baristas.
12 Weeks (60 Hours)
Requirements:
Part-time: R 3 499
Refreshment will be served during training days, also includes the machinery and all the relevant ingredients.
| Application Fee (Includes registration and certification) |
R 250 |
| Course Fee (Including learning manual) • Part-time |
R 3,499 |